Senin, 03 Juli 2017

Moong Dal Halwa-Rajasthani Moong Dal Ka Halwa Recipe Step past times Step

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Moong dal halwa is a classic dessert from the state of Rajasthan. It is made using split upwards yellowish lentils , ghee , saccharide as well as nuts. It tin live on made for all particular occasions as well as festivals similar Diwali. Learn to brand delicious Moong dal halwa next this slow recipe alongside footstep wise pictures.

Moong Dal Halwa

  Moong Dal Halwa

Moong Dal Halwa

 Prep Time : 10 mins (excluding soaking time)
 Cook Time : 40 mins 
 Serves:2-3
 Recipe CategoryDessert
 Recipe CuisineRajasthan
 Author:

   Ingredients needed

   Split yellowish moong dal - 1/2 cup
   Ghee/clarified butter - six tbsp

   Sugar - 3/4 cup
   Water - ane 1/2 cup
   Cardamom pulverization - 1/4 tsp
   Saffron - 4-5 strands

   For Garnishing

   Pistachios - 6-7
   Almonds - 5-6


Preparations

Wash as well as soak split upwards yellowish moong dal for three hours.

Drain the H2O completely as well as grind it to a slightly coarse glue without water. If your blender does non budge , add together simply unopen to ane tbsp of water.

soaked as well as drained split upwards yellowish moong dal

Heat ane 1/2 cups of H2O inwards a pan. Add saccharide as well as stir. Once saccharide dissolves , plough off the heat. You produce non cause got to brand whatever saccharide syrup. Add cardamom pulverization as well as saffron strands to the saccharide water. Keep it aside.

how to develop moong dal halwa

Method

In a non
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stick pan , warm v tbsp of ghee , plough off the heat. Add the moong dal glue as well as mix well.

Then plough on the rut as well as develop the moong dal glue on medium rut stirring continuously.

sauteing moong dal paste

Break lumps if whatever as well as develop the moong dal glue on medium depression rut stirring continuously until it plough crumbly as well as calorie-free brown. It volition cause got unopen to twenty minutes. You require lot of patience for this every bit you lot cause got to move along stirring it all the time.

moong dal halwa recipe

Then add together the saccharide H2O , mix good as well as develop covered stirring from fourth dimension to time.

Rajasthani Moong Dal Ka Halwa

Once it thickens , add together some other tbsp of ghee as well as develop farther on depression rut , stirring inwards between.

Moong Dal Ka Halwa Recipe Step past times Step

Cook until it starts to exit the sides of the pan (right pic below).

Garnish alongside slivered almonds as well as pistashios. Serve warm.

Rajasthani Moong Dal Ka Halwa Recipe

Enjoy making delicious Moong dal halwa this Diwali.

Variations - To larn inwards to a greater extent than rich , you lot tin add together milk instead of water. You tin likewise add together a trivial saccharide less khoya.

Note - It is preferable to operate non stick pan to forbid the dal from sticking to the pan.

Do essay it as well as to portion your feedback alongside photos to padhusblog@gmail.com

Check out to a greater extent than than 60 Diwali Snacks as well as Sweet Recipes alongside pictures as well as slow cooking instructions.

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