SCRITP IKLAN ADSENSE DI SINI
Kohlrabi is known every bit "Noolkol" inward Tamil. Kohlrabi is packed amongst beneficial nutrients too antioxidants. It is high inward dietary fiber too depression inward calories , too hence adept for weight loss also. I proceed my cooking every bit uncomplicated every bit possible , because I honey it that agency too likewise it is healthy. Healthy cooking doesn't receive got to endure ho-hum or complicated. Learn how to brand a uncomplicated , salubrious too delicious stir shaver amongst kohlrabi/noolkol next this slow recipe.
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| My Lunch-Pepper rasam-potato shaver , noolkol stir shaver , rice too curd |
Kohlrabi Stir Fry-Noolkol Poriyal
Prep Time : 10 mins Cook Time : 15 mins
Serves:2
Recipe Category: Side Dish-Kohlrabi
Recipe Cuisine: South Indian
Author:Padhu Sankar
Ingredients needed
Kohlrabi/Noolkol - four modest ones
Turmeric pulverization - 1/4 tsp
Salt needed
Coconut - 1/4 loving cup grated (fresh or frozen)
For the Seasoning
Oil - ii tsp
Mustard seeds - 1 tsp
Urad dal - 1 tsp
Red Chilli - 1
Green Chilli - 1
Hing - a pinch
Curry leaves - a sprig
Serves:2
Recipe Category: Side Dish-Kohlrabi
Recipe Cuisine: South Indian
Author:Padhu Sankar
Ingredients needed
Kohlrabi/Noolkol - four modest ones
Turmeric pulverization - 1/4 tsp
Salt needed
Coconut - 1/4 loving cup grated (fresh or frozen)
For the Seasoning
Oil - ii tsp
Mustard seeds - 1 tsp
Urad dal - 1 tsp
Red Chilli - 1
Green Chilli - 1
Hing - a pinch
Curry leaves - a sprig
Preparation
Wash too peel the pare of kohlrabi. Grate it too proceed it aside.
Method
Heat stone oil inward a pan , add together mustard seeds , when it splutters , add together urad dal , hing , crimson chilli , dark-green chilli too curry leaves.
When urad dal turns golden dark-brown , add together the grated kohlrabi too turmeric powder.
Sprinkle H2O too attain covered stirring inward between. Add tabular array salt to taste.
Once the vegetable becomes tender , add together grated kokosnoot , mix good too take away from heat.
Serve delicious kohlrabi stir fry/noolkol poriyal every bit an accompaniment for rice.
Check out my Noolkol Kootu Recipe
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