SCRITP IKLAN ADSENSE DI SINI
Poha Cutlets (Flattened rice cutlet) are tardily to brand as well as real delicious. It tin live on made alongside ingredients easily available at home. I dearest making cutlets as a tea fourth dimension snack or as a side dish for multifariousness rice as it is much healthier than deep fried snacks. These delicious aval/poha cutlets tin live on served as a tea fourth dimension snack or as an later on schools snack for kids.You tin fifty-fifty pack inwards their snack box. Today permit us larn how to brand Poha Vegetable cutlets next this tardily recipe alongside footstep wise pictures.
Aval Cutlet-Poha Tikki
Prep Time : 10 mins Cook Time : 20 mins
Serves: vi Poha Cutlets
Recipe Category: Snacks-Poha
Recipe Cuisine: Indian
Author:Padhu Sankar
Ingredients needed
Poha/aval - i cup
Potatoes - 1/2 loving cup boiled as well as grated
Carrot - i medium size
Green chilli - i finely chopped
Ginger garlic paste - 1/2 tsp
Coriander leaves - two tbsp finely chopped
Thick Curd/plain yogurt - i tbsp
Salt needed
Spice Powder
Turmeric pulverization - 1/4 tsp
Chilli pulverization - 1/4 tsp
Garam Masala Powder - 1/4 tsp
Oil for shallow frying
Serves: vi Poha Cutlets
Recipe Category: Snacks-Poha
Recipe Cuisine: Indian
Author:Padhu Sankar
Ingredients needed
Poha/aval - i cup
Potatoes - 1/2 loving cup boiled as well as grated
Carrot - i medium size
Green chilli - i finely chopped
Ginger garlic paste - 1/2 tsp
Coriander leaves - two tbsp finely chopped
Thick Curd/plain yogurt - i tbsp
Salt needed
Spice Powder
Turmeric pulverization - 1/4 tsp
Chilli pulverization - 1/4 tsp
Garam Masala Powder - 1/4 tsp
Oil for shallow frying
Preparation
Rinse poha twice as well as drain the H2O completely. Keep it aside. I used sparse white poha.
Wash , peel the pare as well as grate carrot finely. Boil , peel the pare as well as grate potatoes.
Method
In a bowl , combine together soaked poha , grated spud , grated carrot , chillies as well as coriander leaves.
Add all the spice pulverization , tabular array salt needed as well as thick curd/plain yogurt. Mix well.
Divide the mixture as as well as brand shine balls from it. Then flatten it to shape patties.
Heat a tawa , identify the prepared patties as well as drizzle 1-2 tsp of crude oil around the patties.
Cook both sides until golden chocolate-brown on depression heat. It volition accept time. If you lot prefer , you lot tin fifty-fifty deep fry.
Serve hot alongside greenish chutney or tomato plant ketchup.
Variation - You may add together grated beetroot instead of carrot. You tin add together chaat masala or whatsoever herbs of your choice.
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